ANGELINE

Angeline is a Filipina private chef and cook with over 10 years of culinary experience across the UAE, Jordan, and the Philippines. She has worked as a private chef for Emirati, Bahraini, and Jordanian families, preparing personalised menus, managing grocery shopping, and maintaining high standards of kitchen hygiene and food safety. Experience 2025–2026 – Meydan Hotel, Dubai: Commis chef supporting kitchen operations with ingredient preparation, food safety, and dish presentation. 2022–2024 – Icy Bar, Dubai: Commis chef handling food preparation, kitchen organisation, and sanitation. 2018–2022 – Private family, Sharjah, UAE: Private chef developing daily menus, managing grocery procurement, and maintaining kitchen hygiene for a private household. 2015–2018 – Jordanian family, Jordan: Private chef preparing full daily meals, menu planning, and kitchen management. 2013–2015 – Bahraini family, Dubai: Private chef preparing and serving meals, shopping for ingredients, and maintaining kitchen standards. 2009–2013 – Emirati family, Abu Dhabi: Private chef handling meal planning, grocery shopping, and full kitchen management over 4 years.